In this bento: pink rice in the shape of Pig with nori eyes and nostrils. Also radishes from Crescent Moon Farms, baby carrots, steamed broccoli, and pork patties. In the upper compartment: a mandarin orange from Twin Peaks, walnuts from the Santa Rosa Original Certified Farmers Market, and toffee made by my friends Kerry and Danielle.
Here's me and Stephan with the Pig bento. I think I like Pig the best because he is so gullible and innocent. I am pretty gullible, but not so innocent. Also, Pig tends to see the silver lining and I try to do that too.
Mmmmm, tastes like Pig ear. :)
Thanks to everyone for entering my 100th Bento contest! You still have a day to enter, and I love reading all of your suggestions for winter bentos. Now I have lots of ideas for when I get stuck. :)