Whew! I am wiped out, but really happy. This morning I was one of the announcers at the 21st Annual Sonoma County Hot Air Balloon Classic
. I love this event so much. It was on hiatus last year because of improvements being made to Keiser Park, but I was thrilled to see it back this year. As one of the perks of being a part of the media, I was able to go up in a balloon on Friday. I will post a video of that soon. Today I met another bento buddy in real life: Bentobird
Ok, so Jenn is a little camera shy, but I really did get my picture with her! She and her sweetie Jamison are in Northern California for a visit and they showed up at the Sonoma County Hot Air Balloon Classic
this morning. I am so glad that I made this quick bento (at 4:00am this morning, YIKES) so that I could have a bento when I met another bento pal.
This bento, by necessity, had to be assembled really quickly. I had to be at Keiser Park at 4:30am this morning, yowza! It includes: leftover chow mein from The China Room in Santa Rosa, carrots, broccoli, edamame, and a few grapes. I used cheddar and colby jack cheeses to cut out quick balloon shapes and placed them on the chow mein.
Here is my bento with a giant balloon in the background. I think it would take approximately 1.7 million bento boxes to fill an inflated hot air balloon. That number is not exact. ;-) The balloon in this pic is called Planet Earth
and it is based in Albuquerque, NM.
I hope I can see Bentobird again before her visit is over, and if I do, I'll share whatever bento adventures we might have. Sorry if you missed out on the Sonoma County Hot Air Balloon Classic this year, but mark your calendar for Father's Day Weekend 2012 because it will definitely be back, and I will most assuredly be there, too! Ok, now it is time for a NAP!