I doctored the pulled pork a bit with some sriracha sauce and bbq sauce, and a bit of cheddar cheese. Ooo, tasty! The crackers are some quite ones that are kind of like little breads, so not super crispy. They are a Spanish brand and apparently Rafael Nadal loves them (his pic was on the package). I also have slices of green pepper and cauliflower, plus a little Snickers bite. Happy bentoing!
Thursday, May 3, 2012
Pulled Pork Bento
The weather turned a little cool today so it was perfect for this lunch of leftover pulled pork.
Labels:
bento,
cauliflower,
crackers,
green bell pepper,
pulled pork
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